{"id":6995,"date":"2024-10-01T08:06:31","date_gmt":"2024-10-01T08:06:31","guid":{"rendered":"https:\/\/www.travelnewshub.com\/?p=54256"},"modified":"2024-10-01T08:06:31","modified_gmt":"2024-10-01T08:06:31","slug":"alma-welcomes-seasoned-chef-to-senior-kitchen-ranks","status":"publish","type":"post","link":"https:\/\/www.travelindex.org\/media\/global-travel-news\/alma-welcomes-seasoned-chef-to-senior-kitchen-ranks\/","title":{"rendered":"Alma Welcomes Seasoned Chef to Senior Kitchen Ranks"},"content":{"rendered":"\n
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\"Alma<\/a>Cam Ranh, Vietnam, September 28, 2024 \/ TRAVELINDEX \/ A hospitality professional with more than a decade\u2019s experience working for some of the world\u2019s most acclaimed hotel brands and restaurants has been appointed to a senior culinary position at Alma Resort Cam Ranh.<\/p>\n

Equipped with 11 years\u2019 experience cooking a variety of cuisines, South Korean-born Taehoon Lee has been appointed 30-hectare Alma\u2019s Korean chef de cuisine.<\/p>\n

He will oversee Korean cuisine at the resort\u2019s recently reopened Asiana restaurant and introduce Korean cuisine to Alma\u2019s Food Court, which is home to a variety of Vietnamese and international dining outlets, as well as the resort\u2019s in-room menus.<\/p>\n

He joins Alma after working at Vietnam\u2019s Banyan Tree Lang Co as executive sous chef. Following his studies at South Korea\u2019s Hotel Tourism Vocational College in Ansan, he started his career at Incheon\u2019s Italian restaurant T Robin before progressing to two Michelin-starred fine dining sushi restaurant Shoukouwa at Raffles Singapore as a line cook leader and one Michelin-starred French restaurant Dining In Space as chef de partie.<\/p>\n

He has also worked at Peruvian restaurant Y Gaston in Lima, deemed among the World\u2019s Top 33 Restaurants in 2017, premium Korean beef BBQ restaurant Sibsamdae in Incheon, and Sokcho\u2019s brunch caf\u00e9 Starian. Since he moved to Vietnam in 2021, he has heated up the frying pan at Ho Chi Minh City\u2019s Bornga restaurant, Mandarin Oriental Saigon, and Ourhome at Hai Phong\u2019s Kovie Hotel.<\/p>\n

\u201cWith 14 diverse and vibrant dining outlets offering a range of local and international cuisines, Taehoon\u2019s incredible and varied track record will propel Alma\u2019s rich dining landscape to new heights with exceptional Korean fare,\u201d said Alma\u2019s managing director Herbert Laubichler-Pichler. \u201cHe brings a wealth of knowledge and skills that contribute to Alma\u2019s truly multicultural culinary sphere.\u201d<\/p>\n

To contact Alma or to make a booking, please call +84 258 399 1666<\/p>\n

About <\/strong>Alma<\/strong>
\n<\/strong>Situated on Vietnam\u2019s emerging Cam Ranh peninsula fronting Long Beach, Alma resort commands some 30 hectares of inspiring ground. Emblematic of Vietnam’s maturation as a destination, the bold and spacious integrated resort offers 580 oversized suites and pavilions that all afford sweeping vistas of the ocean, including contemporary three-bedroom oceanfront pavilions each totalling 224sqm with a living room, four bathrooms and a private pool. Alma features a broad spectrum of restaurants helmed by top chefs, a food court with an array of local and international cuisine, as well as a sports bar, pool bar and beach bar. Other highlights include 12 swimming pools cascading down to the beach and a waterpark with a lazy river, slides, wave pool and kids pool. Other highlights include a 13-treatment room spa, 75-seat cinema, convention centre, amphitheater, science museum, gymnasium and yoga room, 18-hole mini golf course, a youth centre with virtual reality games, a kid\u2019s club, water sports centre, onsite sustainable farm, a golf simulator and even an ‘Alma Mart’ mini supermarket.<\/p>\n

Source<\/a><\/p>\n

First published at TravelCommunication.net<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Cam Ranh, Vietnam, September 28, 2024 \/ TRAVELINDEX \/ A hospitality professional with more than a decade\u2019s experience working for some of the world\u2019s most acclaimed hotel brands and restaurants has been appointed to a senior culinary position at Alma Resort Cam Ranh. Equipped with 11 years\u2019 experience cooking a variety of cuisines, South Korean-born …<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[1924,43,1925,66],"class_list":["post-6995","post","type-post","status-publish","format-standard","hentry","category-global-travel-news","tag-corporate","tag-global-travel-news","tag-latest-travel-news","tag-people"],"_links":{"self":[{"href":"https:\/\/www.travelindex.org\/media\/wp-json\/wp\/v2\/posts\/6995","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.travelindex.org\/media\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.travelindex.org\/media\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.travelindex.org\/media\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.travelindex.org\/media\/wp-json\/wp\/v2\/comments?post=6995"}],"version-history":[{"count":0,"href":"https:\/\/www.travelindex.org\/media\/wp-json\/wp\/v2\/posts\/6995\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.travelindex.org\/media\/wp-json\/wp\/v2\/media?parent=6995"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.travelindex.org\/media\/wp-json\/wp\/v2\/categories?post=6995"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.travelindex.org\/media\/wp-json\/wp\/v2\/tags?post=6995"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}